Enjoy a real artisan afternoon tea baked by Flour and Spoon with love using locally sourced produce. Your afternoon tea can be delivered with or without a handmade basket (please select on checkout) , wrapped in plastic free packaging to show appreciation for our planet.
Some of what you like...
Our sourdough is made of flour, water and salt only, without any additives, yeast or preservatives - how it always was and how it should be. Each loaf is individually hand shaped then cold proved for at least 12 hours before being baked.
Using locally sourced flour from Marriage`s Mill in Chelmsford and Carr`s Mill in Maldon we are able to create some beautifully flavoured artisan sandwich loaves. Each of them shaped individually.
Bradfields Farm produce pasteurised milk, cream, cheese and yogurt using the freshest milk from their herd of Holstein Fresian cows. Their cows graze the grass pastures around the Farm, which is at North Benfleet, near Basildon. You can always visit their farm and see their happy cows.
Our passion for baking does not stop here. Our spare time we are spending at our allotment growing organic fruit and vegetable without using any pesticides. Our harvest we use for making our own jams, chutneys and preserves sold in our bakery and used in our baking.
All our baking classes has been suspended until further notice. We do hope that we will be restarting our baking classes again from September 2020. If you have booked your class anytime from March 2020, our management team will contact you to arrange alternative days when we will 100% sure it is safe to do them again.
Thank you for your understanding!
Having started by making cheese only from sheep milk, we extended our range to include cow's milk and even water buffala milk cheeses. Today, we are best known for our blue cheeses Yorkshire Blue and Harrogate Blue, and for our sheep milk Mediterranean salad-style cheese, Yorkshire Fettle and our sheep milk blue Mrs Bell's Blue.In 2017 we had our best year yet with Harrogate Blue wining Super Gold at the World Cheese awards and being name in the top 15 cheeses in the World!
A delicious artisan range of crisps in a 100% compostable packet. The packets are a first of their kind for the UK crisp market and will biodegrade in just 26 weeks in a home-composting unit.