Personalised Wedding Cakes
Celebrate your love with a wedding cake that’s uniquely yours. At Flour and Spoon, our bespoke wedding cakes are handcrafted to reflect your story, style, and taste—made from high-quality ingredients and finished with artisan detail.
What we offer
Custom design consultation: Discuss flavours, size, theme, colour palette, and design details with our experienced pastry team.
Flavour options: Classic vanilla bean, rich dark chocolate, lemon curd, almond sponge, pistachio, red velvet, carrot cake, and seasonal specialties. Custom fillings and ganache’s available.
Artistic finishes: Hand-painted details, sugar flowers, textured buttercream, fondant, fresh florals, metallic accents, and edible gold leaf.
Structural expertise: Multi-tier support, tiered stands, and safe transport for complex designs and large guest counts.
Tasting sessions: Sample combinations to finalize the perfect pairing of sponge, filling, and finish.
How to order
Book a consultation: Share your wedding date, guest count, venue, inspiration images, and any dietary requirements.
Tasting and design: Choose flavours and approve a design mock-up. Adjustments are welcome to ensure the cake matches your vision.
Finalize details: Confirm delivery, setup needs, tier count, and any onsite assembly.
Delivery and setup: We deliver and set up the cake at your venue with care and professionalism.
Pricing
Prices vary by size, complexity, and materials. We provide transparent quotes after the consultation and offer packages for common guest counts and designs.
Why choose Flour and Spoon
Artisan craftsmanship: Each cake is made by skilled pastry chefs who focus on flavour and detail.
Bespoke service: Personalized designs tailored to your wedding theme and preferences.
Reliability: Punctual delivery and professional setup ensure your cake looks beautiful and serves perfectly.
Book a consultation to start designing your personalised wedding cake and bring your wedding cake vision to life.
Personalised Wedding Cakes
Celebrate your love with a wedding cake that’s uniquely yours. At Flour and Spoon, our bespoke wedding cakes are handcrafted to reflect your story, style, and taste—made from high-quality ingredients and finished with artisan detail.
What we offer
Custom design consultation: Discuss flavours, size, theme, colour palette, and design details with our experienced pastry team.
Flavour options: Classic vanilla bean, rich dark chocolate, lemon curd, almond sponge, pistachio, red velvet, carrot cake, and seasonal specialties. Custom fillings and ganache’s available.
Artistic finishes: Hand-painted details, sugar flowers, textured buttercream, fondant, fresh florals, metallic accents, and edible gold leaf.
Structural expertise: Multi-tier support, tiered stands, and safe transport for complex designs and large guest counts.
Tasting sessions: Sample combinations to finalize the perfect pairing of sponge, filling, and finish.
How to order
Book a consultation: Share your wedding date, guest count, venue, inspiration images, and any dietary requirements.
Tasting and design: Choose flavours and approve a design mock-up. Adjustments are welcome to ensure the cake matches your vision.
Finalize details: Confirm delivery, setup needs, tier count, and any onsite assembly.
Delivery and setup: We deliver and set up the cake at your venue with care and professionalism.
Pricing
Prices vary by size, complexity, and materials. We provide transparent quotes after the consultation and offer packages for common guest counts and designs.
Why choose Flour and Spoon
Artisan craftsmanship: Each cake is made by skilled pastry chefs who focus on flavour and detail.
Bespoke service: Personalized designs tailored to your wedding theme and preferences.
Reliability: Punctual delivery and professional setup ensure your cake looks beautiful and serves perfectly.
Book a consultation to start designing your personalised wedding cake and bring your wedding cake vision to life.
